The theme for our next meeting is to bake either a bread product or something made with your own homemade pastry. I personally think this is our most challenging theme to date but please don’t be put off remember we are trying to encourage each other to try something new.
The meeting will take place in Murieston Village Hall at 8.15pm on the 27th February 2013. As always there will be a small charge of £2 towards the hall cost.
Please email me at email@example.com to let me know what you are baking and I will add it to this post.
Any questions please don’t hesitate to get in touch.
Gillian De Felice – Chocolate Eclairs
Delyth MacDonald – Danish Pastries
Gillian Brown – Bakewell Tart
Janette Symonds – Christmas Buns
Natalie – Lemon Meringue Pie
Carol Hallsey – Raspberry, White Chocolate and Pistachio Profiteroles
Janice Earl Summers – Tart
Sheena Earl – Granary Loaf
Posted by West Lothian Baking Club on February 14, 2013
Our next meeting takes place on Wed 5th December in Murieston Village Hall at 8pm.
The theme is to bake something that can be given as a gift at Christmas.
Please also bring a copy of your favourite recipe to give as a gift to another member.
Email me on firstname.lastname@example.org to let me know your coming and what you will be baking by Sunday 2nd December.
The bakers and bakes;
Janette Symonds – Stem Ginger Cookies
Delyth Macdonald – Florentine biscuits
Gillian Brown – Cranberry & Orange Biscotti
Gillian de Felice – German Christmas Biscuits
Sheena Earl – Mini Mincemeat Loaves
Janice Earl-Summers – Cookie Christmas Tree
Carol Hallsey – Boozy Sultana Cupcakes
Joanne Cooks – Mincemeat Pastry
Julie Zasada – Yule Log
Gillian Sandison – Gingerbread cupcakes
Natalie Downs – Christmas Shortbread
Posted by West Lothian Baking Club on November 20, 2012
No sugar rush at Baking Club this time but plenty of carbohydrates!
Everyone agreed that our savoury bake theme was a real challenge and meant a search through the recipe books for some inspiration. Everyone did well and as you will see from the pictures below we had a lovely selection of bakes.
Enjoy the photo’s!
Posted by West Lothian Baking Club on September 2, 2012